POLICY/RESEARCH
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4 Ways to Reduce Kitchen Waste
Reducing the waste you produce in your kitchen is one of the more important eco-friendly steps you can take. Nowadays…
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Poverty to fall below 10% of world’s population – World Bank
The World Bank has said that for the first time less than 10 per cent of the world’s population will…
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GMOs take root as a controversial answer to hunger in Africa
For some experts, genetically modified organisms are the answer to Africa’s harsh climate and low agricultural productivity. But for critics,…
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70% of urban Ghanaians are obese according to new study
A new study has revealed that obesity and diabetes among African migrants living in Europe and in urban Ghana have…
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Anaemia identified as biggest nutritional disorder in Ghana
Mrs Kate Quarshie, an official of the Nutrition Department of the Ghana Health Service, on Tuesday identified Anaemia as one…
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UN blames agricultural chain-practices for global deforestation
A new United Nations (UN) brief says an estimated 80 per cent of global deforestation occurs as a direct result…
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‘Greenhouse technology yields 264 tons tomatoes per hectare’
Dizengoff began operations in Nigeria in 1958. We represent the sole importer and distributor for the world Number one tractors…
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Reducing farm lands, recipe for food insecurity – Study
A study conducted by the Department of Land Economy of the Kwame Nkrumah University of Science and Technology (KNUST) has…
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Global Warming Could Mean Less Food for Us!
According to a latest study, global warming could cause an 18 percent drop in world food production by 2050, but…
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New project to help cocoa farmers tackle climate change
A project based on applied climate science has been launched to help cocoa farmers in Ghana adapt to the effects…
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